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Koji fermentation equipment Product List

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Koji fermentation machine "Koji-kun 5S (white rice 5kg)"

Koji fermentation machine "Koji-kun 5S (white rice 5kg)"

Ideal for making miso, shio koji, and amazake! A small fermentation machine utilizing experienced know-how.

The "Koji-kun 5S (White Rice 5kg)" is a koji fermentation machine that produces high-quality koji by combining traditional methods with new electronic control technology. It uses high-density polyethylene, which has excellent cold and heat resistance, and can be used anywhere with a household power supply of 100V. It can be cleaned thoroughly, ensuring that koji is always made in a clean state free from bacteria. 【Features】 ■ Easy to use ■ Hygienic ■ Simple ■ Excellent heat retention *For more details, please refer to the PDF document or feel free to contact us.

  • Koji making machine
  • Food synthesis and fermentation
  • Koji fermentation equipment

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Koji fermentation machine "Koji-kun Series"

Koji fermentation machine "Koji-kun Series"

A small fermentation machine utilizing experienced know-how! Available in processing capacities from 5kg to 120kg, depending on the application.

The "Koji-kun Series" is a compact fermentation machine suitable for making koji for miso, shio koji, and amazake. It can be thoroughly cleaned, ensuring a consistently sterile and hygienic environment, and high-quality koji can be produced by combining traditional methods with electronic control. The "Koji-kun 5S and 15S" models use high-density polyethylene that is resistant to cold and heat. They are lightweight and easy to carry, while the "Koji-kun 40-122" model employs hygienic stainless steel and features a highly insulated structure that provides excellent heat retention. 【Features】 ■ Koji can be made anywhere indoors ■ Thorough cleaning ensures a consistently sterile environment for koji production ■ High-quality koji can be produced by combining traditional methods with electronic control ■ Made from high-density polyethylene that is resistant to cold and heat, lightweight and easy to carry (5S, 15S) ■ Made from hygienic stainless steel, with a highly insulated structure that provides excellent heat retention (40-122) *For more details, please refer to the PDF document or feel free to contact us.

  • Koji making machine
  • Food synthesis and fermentation
  • Koji fermentation equipment

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